Sweet Susy 

Gelatin desserts are desserts made with sweetened and flavored gelatin. They can be made by combining plain gelatin with other ingredients or by using a premixed blend of gelatin with additives. Fully prepared gelatin desserts are sold in a variety of forms, ranging from large decorative shapes to individual serving cups.

In many of the Commonwealth nations and in Ireland, gelatin desserts are called jelly.

In the United States and Canada, gelatin desserts are called jello (a generic name based on the brand name Jell-O) or gelatin, whereas 'jelly' is a fruit preserve.

Gelatin desserts may be enhanced in many ways, such as using decorative molds, creating multicolored layers by adding a new layer of slightly cooled liquid over the previously-solidified one.

Sweet Susy multicolored jello layers are made from gelatin dessert artificial flavors. White layers are made from milk and vanilla extract.